Ashwagandha is known as Ayurvedic Rasayan and has been used in Ayurvedic Medicine as an adaptogenic herb since 3000 – 4000 years. Superfeast Ashwagandha is pure extract of organic Ashwagandha, high in potency, where a little goes a long way.
The word “Ashwagandha” in Sanskrit means “that which has the smell of a horse”. When consumed regularly, it gives the vitality, sexual vigor and robustness of a horse. It has a mix of bitter, pungent and sweet tastes. It can be used safely for children, adults and the elderly. Ashwagandha was traditionally used for Parkinson’s Disease, and more recently, Alzheimer’s.
Ashwagandha is known by these names as well:
Withania somnifera (botanical)
DAIRY FREE | GLUTEN FREE | SUGAR FREE | PALEO | VEGAN
Independently tested. Not irradiated. No added grains, fillers, starch. Packed by weight, not volume.
For more information please visit: https://www.superfeast.com.au/pages/superfeast-frequently-asked-questions-faqs
Ashwagandha helps to:
- improve stress adaptability
- increase resilience and robustness
- promote deep and restorative sleep
- relieve nervous exhaustion
- improve well being and longevity
- build physical stamina and strength
- relax the mind
SuperFeast extracts are potent – it takes 10 kgs of ashwagandha root to make 1 kg of this extract powder. Therefore it is recommended and beneficial in the tonic herbalism, to take small doses over a longer period of time. All products are concentrated and extracted with care so the product is optimised for highest absorption by the body and is ready to be taken as is. The product is NOT heat sensitive and can be added to any kinds of drinks and dishes hot or cold.
The products are packed in Miron violet glass or light protecting seal-able bags to protect them from damaging UV rays, and include a silica-based desiccant to absorb moisture (the enemy of any powdered extracts!).
The products are packed by weight not volume and some settling may occur. Please reuse your Miron jars!
The information provided on this website or by SuperFeast is not a substitute for a face-to-face consultation with your doctor or healthcare provider, and should not be construed as personalised medical advice. We provide this information for educational purposes only.
If pregnant or breastfeeding please consult with your healthcare provider before adding these supplements to your diet.
“As much as possible I only eat organic food, and having had in the past a lot of health issues (e.g. heavy metal poisoning) I am nowadays pretty fussy about my health. So as well as having my own garden and a good home prepared/cooked diet, I am always on the lookout for quality supplements and superfoods to add to my health regime. And I have over time assembled a some core quality products that I regularly take. But one day I realised I was missing Ashwagandha in my mix. So I went and bought some powder, and while it was a bit gritty it did seem to make some difference. However since then I have upgraded to getting my Ashwagandha from Manasi at Ayurveda Mandala.”
“Ashwagandha is one of my favourite tonic herbs. I love it because it gives me grounding, improves my stamina, promotes long and deep sleep and groundes the Vata (air and ether elements). I have used many different brands in the past but they were simply ground up powder of ashwagandha root. This extract is super potent as it is done by dual extraction method by using both alchohol and water. Alcohol is used to draw out the fat-soluble components of the herbs, such as the in the triterpenoids. While water is used to obtain the herb’s immune-boosting polysaccharides. This way of extraction makes it super potent and you only need a little like 1/4 to 1/2 tsp a day.”