- Hulled Tahini 8 tbsps
- Ground Sesame seeds 4 tbsps
- Raw Honey or Agave Syrup 1 tbsp
- Pinch of Himalayan salt
- Cinnamon ½ tsp
Mix all the ingredients well, spread on an oiled plate, refrigerate to set for 30 min till it is a bit solid. Cut in squares or diamonds. Sprinkle with coconut or cacao and enjoy!