This workshop is all about raw, real and wholesome desserts, nut and seed butters and anti-inflammatory foods, herbs and super foods. Come and join us and play while preparing these gourmet dishes and more.
– Making Nut and Seed Butters
– Nutella aka Raw Chocolate Spread
– Raw Mango Cheese Cake
– Banana Beetroot Bliss
– Tahini Carob Fudge
You will also learn about alkaline foods, herbs and super foods that help to keep inflammation at bay.
Date: Saturday, 11th Feb,
Time: 2 pm to 5 pm
Venue: Beach Haven, North Shore, Auckland
Investment ´: $50 per person. It includes recipes, dishes to try, dried and fresh garden herbs to take home and seeds to grow your own greens and veggies.
The spaces are limited. BOOK NOW TO RESERVE YOUR PLACE.
Details can also be found on my Facebook event page. Please share with your friends!
These are some photos from the workshop held on 19th Nov. It was educational, fun and inspiring and friends enjoyed learning new ways of preparing raw, wholesome and delicious dishes.